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Yuzu Espresso Tonic Recipe – DFD Home Cafe
Espresso Tonic first appeared in the United States about 2016, with the bitter tonic drink making a refreshing combination with espresso. So much so that it became the must-have summer trip in many...
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Quan Ji – Popular Zi Char At Amoy Street Food Centre, Known For Golden Egg...
When we talk about zi char in Singapore, the emphasis has usually been about variety of dishes, price, and wok-hei – the ‘breath of a wok’ which imparts alluring heat to the food. Quan Ji 權記 at Amoy...
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10 Stalls At Whampoa Food Centre For Breakfast – From Best Lu Mian In Town,...
Whampoa Drive Food Centre or Whampoa Makan Place has always been a dependable hawker centre for good food, and there are several stalls here that keep attracting lines. There are also two sides here,...
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Chef Foong Restaurant – Modern Zi Char With Truffle Ee Fu Noodles And...
Named after its Head Chef Ah Foong, Chef Foong Restaurant is one of the zi char eateries in Singapore that fuses modern and traditional cuisines. I was honestly not expecting restaurant quality food...
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8 Local Dessert Cafes In Singapore Serving Comforting Traditional Desserts,...
While the focus of many dessert guides have always been cakes, waffles and the likes, I thought about giving some emphasis to the local dessert shops. Yes, those selling Mango Pomelo, Steamed Milk,...
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Kam Jia Zhuang – Tze Char Restaurant At Ang Mo Kio With Comforting Food, FREE...
This family-operated zi char stall has been in business since 2003, serving diners in the Ang Mo Kio area with an extensive menu. As I do not stay near Ang Mo Kio, I actually haven’t heard of this...
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Goobne Chicken – Famous Oven-Roasted Korean Chicken Brand In Singapore, At...
After loads of Korean Fried Chicken in Singapore, I saw an oil-free oven-roasted famous chicken brand that made me really curious. Really? That must be healthy tasting. Goobne Chicken 굽네치킨 is one of...
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10 Delicious DUCK RICE In Singapore – From Heng Gi, Ah Heng, Seng Huat, To Ah...
Duck Rice can be the ultimate comfort food to many Singaporeans. You will mainly find two types of duck rice in Singapore, the Teochew style which has a simple prep with a light gravy, and the fancier...
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Ginza Anzu – Japanese Tonkatsu Restaurant Originally From Kyushu, Islandwide...
Those who miss Ginza Anzu which was previously from Japan Food Town at Wisma Atria, would be delighted to know that the tonkatsu specialist has reopened at the revamped Great World. Ginza Anzu is a...
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The Goodburger – Food Truck In Singapore Serving Impossible Burgers &...
The Goodburger is one of the few food truck concepts found in Singapore, serving up “Impossible Burgers”. While its location changes from periodically, it is currently parked outside Coronation Plaza...
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10 Thai Restaurants In Singapore With Islandwide Delivery – For Affordable...
Thinking of having hot, piping Tom Yum Goong while you are working from home this “Circuit Breaker”? Here are 10 affordable Thai restaurants in Singapore which offer islandwide delivery, satisfying...
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Dirty Buns – NEW Burger Stall With Only 30 Burgers Available Every Day,...
Talk about exclusivity. There are only 30 burgers sold per day. And now is NOT the period when you can just go and queue earlier, and be guaranteed of getting something. Dirty Buns is a new burger...
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10 Tasty TART Shops In Singapore – For Bubble Tea Tart, Orh Nee Tart, Monc...
While cakes are typically the sweet treat that we look forward to having, I thought of focusing on cake cafes and patisseries in Singapore specialising in tarts. A tart is typically baked consisting of...
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Two Chefs Eating Place – Zi Char Restaurant Famed For Butter Pork Ribs, Now...
Two Chefs once described themselves as “high class dishes at zi char prices”, and people really go there for their famous Butter Pork Ribs. Commonwealth Crescent is not the most popular place to head...
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Chris Kway Chap – One Of Singapore’s Best Kway Chap Found At Bedok 216, Opens...
Chris Kway Chap 瑞庆粿汁 at Bedok 216 could very well be a top contender for the best Kway Chap in Singapore. This highly-recommended stall often attracts long line once it opens at 8am in the morning, and...
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Iced Strawberry Matcha Latte Recipe – DFD Home Cafe
‘Upgrade’ your favourite iced Matcha Latte with the sweetness of strawberries. All it needs is the additional of fresh strawberries and strawberry puree. There are 2 ways you can make this strawberry...
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Uncle KKM, Hai Xian Zhu Zhou 海鲜煮粥 – Delicious Bukit Panjang Ke Kou Mian,...
”When you tell foodies about Bukit Panjang, they think about Ke Kou Mian…” A friend who stayed all his life at Bukit Panjang told me this was the reason why I should visit Hai Xian Zhu Zhou 海鲜煮粥, even...
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CHICHI Dining – Modern Japanese Restaurant With Crab XO Fried Rice &...
Craving for some “Food King Good” Crab XO Fried Rice, juicy Ang Kar Prawns, Truffle Gyoza, and Crispy Buttermilk Chicken Karaage? Yes, NOC’s Ryan said on video that “When all this (Circuit Breaker) is...
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10 Must-Try KWAY CHAP In Singapore – From Garden Street Kway Chap, Bishan...
Kway Chap may not be the kind of hawker food people have an immediately liking to, but I find myself more drawn to the dish the older I get. For the unacquainted, Kway Chap consists of two parts: the...
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10 Singapore Restaurants Which Closed Or Ending Operations In 2020 – Includes...
This could be just the tip of the iceberg. As dining in within restaurants and cafes in Singapore are not allowed during the “Circuit Breaker” period, several F&B are finding it hard to sustain...
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